My husband and I really liked this recipe. It gives the Thai food flavor without the fuss of too many specialized ingredients. I've been to Thailand and eaten the real thing and this does taste somewhat Americanized but it will do when your tongue is yearning for Thai food fast.
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Very good. I added more pineapple into the rice since I didn't make the Grilled Pineapple Salad. As suggested I used a can of green chilies instead of the roasted poblano pepper and then I also added 1/2 a jalapeno pepper for a little spice. The flavors are very addicting!
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Yummy! My husband and I loved this dish....he went back for 3rds! Thanks for the great recipe.
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