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    You are in: Home / Recipes / Easy Tasty Potato Soup Recipe
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    Easy Tasty Potato Soup

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on February 01, 2013

      Not a bad recipe. Nice flavoring. Way too much celery salt. Cut it at least by half

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    • on April 17, 2013

      After reading other comments, I cut the celery salt and parsley in half, but less than a full tablespoon was still overpowering. I'd start with a teaspoon and work my way up. The tarragon adds a nice twist. I wish I had used chicken stock rather than vegetable, as I found the flavor of the Knorrs stock cube excessive as well. Pretty tasty, but way over-salty for my tastes, and I would suggest letting people add the black pepper to taste while serving, as it also was intense. One other change I did was to finely dice and brown a strip of bacon, and saute the garlic (diced) and onion in that with salt a a pinch of sugar. That worked nicely.

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    • on October 15, 2012

      Yummy, making this right now - seems the most balanced potato soup recipe online & so simple. Extra garlic and Rosemary instead of Tarragon for me and I did the milk with butter trick mentioned by the other reviewer. Can't wait for this to cool, nom nom nom,

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    • on June 05, 2012

      I love this potato soup. I have never been completely satisfied with other recipes but decided to give it a whirl. The right consistency, and the flavors-mmm. Tarragon made this extra special. I didn't have half and half so used whole milk and added a little butter, then served with crusty bread. This recipe is a keeper.

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    • on February 02, 2012

      I subsituted the half and half with heavy cream because I had this in the fridge and did not have dried tarragon. I also reserved a few potatoes. Mashed to consistency and then added the few reserved potatoes to the mashed consistency & topped of with a handful of cheddar cheese : ) Delish!!! Delish!!! Delish!!! : )

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    • on April 11, 2009

      The title says it all..... easy and tasty. I loved the combination of herbs. I like that it's also nice and thick. I made this as written, using the chicken stock and fat free half and half. It was delicious! Thanx for sharing.

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    Nutritional Facts for Easy Tasty Potato Soup

    Serving Size: 1 (346 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 364.0
     
    Calories from Fat 124
    34%
    Total Fat 13.8 g
    21%
    Saturated Fat 8.6 g
    43%
    Cholesterol 43.1 mg
    14%
    Sodium 871.7 mg
    36%
    Total Carbohydrate 47.7 g
    15%
    Dietary Fiber 6.1 g
    24%
    Sugars 3.6 g
    14%
    Protein 14.1 g
    28%

    The following items or measurements are not included:

    celery salt

    vegetable stock

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