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I have used this recipe and similar for many years. It is light, tasty and healthy. There are changes that can be made easily to suit your taste and I usually top it with grated parmesan or cheddar. Also add black olives because my husband loves them. Thanks for submitting such a nice simple and tasty recipe. Incidentally I nearly always use haddock because it is very good in this area.

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waynejohn1234 June 23, 2008
Easy & Tasty Fish & Tomatoes