Easy Tamale Soup
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 453.59 g ground beef (I added some taco seasoning to the meat)
- 425.24 g can beef tamales
- 418.15 g can cream-style corn
- 425.24 g can corn
- 2 (850.48 g) can beef broth
- 425.24 g can diced tomatoes
- 425.24 g can ranch style beans
directions
- Brown meat and drain.
- Remove papers from tamales and cut up.
- Pour the rest of the ingredients.
- Heat and serve.
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