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    You are in: Home / Recipes / Easy Taco Stew Recipe
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    Easy Taco Stew

    Easy Taco Stew. Photo by Lavender Lynn

    1/8 Photos of Easy Taco Stew

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Merlot's Note:

    This is so easy to make. Very flavorful. This recipe can easily be doubled.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown the beef and onion in a dutch oven, then drain.
    2. 2
      Add all ingredients to the beef/onion mixture, except for the tortilla chips and cheese.
    3. 3
      Cook over medium heat until thoroughly heated.
    4. 4
      TO SERVE: Crumble a handful of either tortilla chips or Doritos in individual serving bowls and cover with a generous helping of stew.
    5. 5
      Sprinkle with cheese.
    6. 6
      HINT: You can reduce the heat by substituting the pinto beans in chili sauce with either red kidney beans, plain pinto beans, etc.

    Ratings & Reviews:

    • on September 20, 2002

      55

      This stew was fast and easy to make and it tasted great! I actually used some leftover chicken I had on hand instead of hamburger. I loved the chicken in it and can't wait to try the hamburger. It was a little spicy for us so when I served it I added a spoonful of sour cream.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2002

      55

      Great! We loved this Stew! It was so easy to put together because I had all of the ingredients in my pantry. I loved the taste, just like tacos', only no chopping!! It was a good hot soup to serve at lunch, and it was hearty enough that I didn't serve anything else. I used tortilla chips, warmed in the microwave. Thanks for sharing this wonderful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2002

      55

      This is a wonderful stew! Hearty and flavorful. I made it exactly as stated except I didn't use the pinto beans in chili sauce. Just used plain pintos and it was just right for us. I am so glad to have found this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (101)

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    Nutritional Facts for Easy Taco Stew

    Serving Size: 1 (312 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 374.6
     
    Calories from Fat 116
    31%
    Total Fat 12.9 g
    19%
    Saturated Fat 4.9 g
    24%
    Cholesterol 73.7 mg
    24%
    Sodium 1734.7 mg
    72%
    Total Carbohydrate 41.2 g
    13%
    Dietary Fiber 5.3 g
    21%
    Sugars 11.7 g
    46%
    Protein 27.6 g
    55%

    The following items or measurements are not included:

    pinto beans in chili sauce

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