Total Time
50mins
Prep 20 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. Brown meat and drain.
  2. Add other ingredients (undrained).
  3. Garnish with grated cheese, crushed corn chips, sour cream, black olives.

Reviews

(2)
Most Helpful

As a beginning cook, this recipe was quick and simple! To what is listed here, I added a pinch of basil, a can of pinto beans and a can of diced potatoes (the potatoes were just for the sake of bulk-- I've noticed that when they come from a can, they rarely have any flavor). I set the servings for 10 and made a bunch. Although, with 10 servings, I found that two flavor packets was quite enough for the taco taste. An excellent recipe, and the first I've tried from this site. The first of many, I hope. Kudos!

Vladimir Marenus January 31, 2009

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