Easy Taco Soup

READY IN: 20mins
Recipe by Amber Matlock

I tweeked this recipe from one my mother-in-law gave me. I love it because you just throw everything in the pot and let it cook.

Top Review by Loretta in Louisiana

i just love this soup. And it is so easy to make. Thank you Amber

Ingredients Nutrition

  • 1 lb ground beef
  • 1 (14 ounce) can ranch style beans, undrained
  • 1 (6 ounce) can cream-style corn
  • 1 (14 ounce) can diced tomatoes, undrained
  • 1 (14 ounce) can tomato soup
  • 1 (10 ounce) jar taco sauce


  1. Brown meat in skillet and drain.
  2. In large pot combine all ingredients.
  3. You can add some water if it looks too thick to you.
  4. Cook over med-high heat until heated through.
  5. Garnish with shredded cheese, sour cream, or fresh cilantro if you like.

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