Prep 10 mins
Cook 10 mins
I tweeked this recipe from one my mother-in-law gave me. I love it because you just throw everything in the pot and let it cook.
- Brown meat in skillet and drain.
- In large pot combine all ingredients.
- You can add some water if it looks too thick to you.
- Cook over med-high heat until heated through.
- Garnish with shredded cheese, sour cream, or fresh cilantro if you like.
i just love this soup. And it is so easy to make. Thank you Amber