Total Time
2hrs 20mins
Prep 20 mins
Cook 2 hrs

Easy and satisfying. You can cook on the stove or crock pot if you have more time. Similar to normal chili with a mexican kick. I like to eat mine like a frito pie with fritoes, mexican cheese blend, and sour cream on top.

Ingredients Nutrition


  1. Brown beef with onions in skillet
  2. Drain excess fat.
  3. Dump everything (including all juices from cans) in a crock pot.
  4. Add seasonings.
  5. Cook 2-4 hours on high.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a