Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

Apple pie baked with a cinnamon crust.

Ingredients Nutrition


  1. Preheat oven to 350ºF (175ºC).
  2. Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  3. Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.
Most Helpful

I made this into individual little pie plates, so the topping came out sort of like a cookie! I think kids will especially love this. It is also a bit forgiving since I forgot the cinnamon, but was able to sprinkle it over top after cooking with the flavor still delicious! Love the simplicity.

threeovens August 11, 2013