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    You are in: Home / Recipes / Easy Stuffed Cabbage Soup Recipe
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    Easy Stuffed Cabbage Soup

    Easy Stuffed Cabbage Soup. Photo by Derf

    1/5 Photos of Easy Stuffed Cabbage Soup

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    20 mins

    55 mins

    Pam-I-Am's Note:

    This recipe adapted to help me stick to a 'good' carb eating program for weight loss. The whole family loves it! Very easy to make too! Note: You can substitute canned beef broth for the 'beef base' if you want. I also recommend the low-sodium kind. Also, once the rice is cooked through, if it looks like more water is needed, go ahead and add it to your liking.

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    Units: US | Metric


    1. 1
      Brown ground beef in skillet, drain and place in soup pot.
    2. 2
      Add water, beef base (or cubes), dried onion and canned tomatoes.
    3. 3
      Bring to a boil for about 10 minutes.
    4. 4
      Add cabbage, zucchini and brown rice.
    5. 5
      Turn down heat to low, place a lid on soup pot and simmer for about 45 minutes.
    6. 6
      Add salt and pepper to taste.

    Ratings & Reviews:

    • on March 16, 2009


      This is a simple but good soup. With a few changes it was very good. I followed the recipe as written other then I only used 6 cups of water. I thought it was a bit bland so added a total of 8 beef boullion cubes. I used a 16 ounce bag of coleslaw mix and didn't add the zucchini as I didn't have any. I also added a good bit of pepper. The longer this sits, the better it is. We really enjoyed this with the changes made.

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    • on June 14, 2008


      Made this recipe the other day and it was simple and delicious. I'm a soup lover and will make this again in the future. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2008


      I came across this recipe while searching for ones using brown rice. Great soup! Thanks alot - light yet filling. Great recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Easy Stuffed Cabbage Soup

    Serving Size: 1 (564 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 262.8
    Calories from Fat 108
    Total Fat 12.0 g
    Saturated Fat 4.5 g
    Cholesterol 51.4 mg
    Sodium 232.2 mg
    Total Carbohydrate 22.0 g
    Dietary Fiber 3.1 g
    Sugars 5.8 g
    Protein 17.2 g

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