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    You are in: Home / Recipes / Easy Stove-Top Lasagna Recipe
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    Easy Stove-Top Lasagna Recipe

    Average Rating:

    2 Total Reviews

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    • on May 15, 2006

      This is a delicious, easy midweek meal, perfect for a cold night and would go excellently with some crusty bread and a salad. I used low fat milk and spiral pasta; I don't have a grill a pan could fit under, so I added some chopped fresh mozzarella, parmesan and tasty cheese to the lasagne when I added the spinach/egg mix and simmered it, covered, for a bit over 10 minutes to get the cheese all nice and melty! The spinach part of this is ace, particularly combined with the mozzarella, I'd use more spinach next time. We really enjoyed this and are looking forward to the leftovers - thank you for posting!

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    • on May 02, 2006

      Fantastic...a great midweek meal. Way easy to prepare and very tasty. I topped mine with a good handful of mozerella and melted it under the griller until it went golden and bubbly....YUM!! Thanks for sharing!

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    Nutritional Facts for Easy Stove-Top Lasagna Recipe

    Serving Size: 1 (501 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 653.0
     
    Calories from Fat 241
    37%
    Total Fat 26.8 g
    41%
    Saturated Fat 9.7 g
    48%
    Cholesterol 146.7 mg
    48%
    Sodium 1466.3 mg
    61%
    Total Carbohydrate 60.9 g
    20%
    Dietary Fiber 2.7 g
    11%
    Sugars 18.7 g
    75%
    Protein 40.1 g
    80%

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