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    You are in: Home / Recipes / Easy Stir Fry Sauce Recipe
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    Easy Stir Fry Sauce

    Easy Stir Fry Sauce. Photo by Chef Dee

    1/2 Photos of Easy Stir Fry Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Winnipeg *Mel*'s Note:

    A basic stir fry sauce that I've been using for years. I got the recipe from my mother, but I don't know where she got it from. I make no claim to authenticity.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a large glass jar with a lid.
    2. 2
      Screw lid on.
    3. 3
      Shake well.
    4. 4
      Can store in fridge up to 2 weeks.
    5. 5
      Shake well before using.
    6. 6
      To use sauce: stir fry your vegetables and meat as desired, add appropriate amount of sauce, bring to a boil, boil for 1 minute or until slightly thickened.
    7. 7
      Serve.

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    Ratings & Reviews:

    • on October 25, 2007

      35

      This was very good, but I thought it was a bit too sweet. I would definitely lessen the brown sugar. I added crushed red pepper and black pepper, and served it with chicken, broccoli, and linguine.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2004

      45

      Made it last night for my very picky family, and they loved it.. I didn't have ginger in the cupboard, so I omitted it -- but I think it needs that extra spice.. Will definitely be a favourite. Marlene H. ONtario, Canada

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2012

      45

      I followed the recipe as written, however I used a 1/2 tsp garlic powder b/c I didn't have reg garlic. It turned out okay. Mine never really thickened up, but it had great flavor. I will probably try this recipe again, and just use more cornstarch next time.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (62)

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    Nutritional Facts for Easy Stir Fry Sauce

    Serving Size: 1 (399 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 126.4
     
    Calories from Fat 0
    98%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2689.4 mg
    112%
    Total Carbohydrate 26.4 g
    8%
    Dietary Fiber 0.5 g
    2%
    Sugars 18.7 g
    74%
    Protein 5.2 g
    10%

    The following items or measurements are not included:

    vegetable broth

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