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This is a good recipe. I followed the ingredients per recipe. Made for Spring PAC 2008.

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Lavender Lynn April 20, 2008

This is a lovely dip, you can also use low fat mayo and reduced fat sour cream to help with the fat content. This also works well if you heat the cobb loaf with the dip in it in the oven for 20 minutes then serve.

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j.a.c.k. April 29, 2007
Easy Spinach Bread Dip