Easy Spicy Pecans

Total Time
5 mins
30 mins

My husband always requests these during the holidays when we have fresh local pecans. I use the full tsp of hot pepper sauce (tobasco) in mine. (The servings shown are an estimate depending on what you're using them for.)

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  1. Preheat oven to 325.
  2. Mix all ingredients together and spread out on a cookie sheet.
  3. Bake for 30 minutes, stirring occasionally.
  4. Do not overbake.
  5. Drain on paper towels.
  6. Store in an air tight container.
Most Helpful

5 5

Very good!

Terrible...made exactly like the recipe...had no taste other than tasting burned. Wasted four cups of pecans.

5 5

Easy, yummy and addictive! What more can I say?