Easy Special Supper Potatoes
photo by AZPARZYCH
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 lbs potatoes, peeled cut, diced into 1 inch cubes
- 2 quarts water
- 1⁄4 cup chopped sweet onion
- 1 garlic clove, minced
- 1⁄4 cup butter
- 1⁄2 tablespoon dill weed
directions
- Boil potatoes, onions and garlic, dash of salt, till potatoes are soft.
- Drain.
- Add butter and dill. Salt and pepper to taste. Stir.
- Serve.
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RECIPE SUBMITTED BY
Jackie H.
Powhatan, 42
I am a single mother,who lives on a small farm. I like to read, cook and garden. I have spent most of this summer canning. I have 37 tomate plants in the garden. So I am looking for new ways to put them up. I collect cook books and currently have over two hundred. I am not afraid to try new things and will try anything once. I often whip up something that in theory sounds good in my head. Take a recipe and put a new twist on it. One of my favorite books is a 1947 copy of Farmers Canning and preserving cook book. Found it at a yard sale for a quarter. Have gotten my money out of it a thousand times over.