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    You are in: Home / Recipes / Easy Spaghetti and Meatballs Recipe
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    Easy Spaghetti and Meatballs

    Easy Spaghetti and Meatballs. Photo by Charmie777

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Charmie777's Note:

    This is a very tasty dish that I've had lots of compliments on, even tho I cheat and use jarred sauce (shhh)...I think the slow simmering of the flavorful meatballs really makes this taste homemade all the way!!! This makes a lot, so I usually use the leftovers to make meatball subs.

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    Units: US | Metric


    1. 1
      Place sauce in a large saucepan and simmer over medium heat.
    2. 2
      In large bowl mix beef, eggs, crumbs, parsley, garlic, salt and Parmesan.
    3. 3
      Shape into 18 meatballs.
    4. 4
      Place meatballs in simmering sauce.
    5. 5
      When sauce returns to a simmer, cover and cook 30-35 minutes (or more!) till cooked through.
    6. 6
      Serve sauce and meatballs over warm spaghetti.

    Ratings & Reviews:

    • on May 11, 2010


      Thank you for this great 5-Star recipe! I hadn't made spaghetti & meatballs for over 25 yrs. because it took too much time & effort. This recipe is so quick & easy I can't help but make it often. I added a bit of chopped onion and just a tiny bit of chopped garlic, instead of a whole clove the 2nd time I made this recipe. I used my cookie scoop to shape the meatballs & it made things go even quicker.

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    • on April 24, 2009


      I made this one night when there was practically nothing left to eat in the house. My husband loved them! **Edited/updated** I have made these several times now, and although I like the easiness of simmering them in the sauce, we just don't like how oily it gets from the beef. The flavor is delicious, though! I always bake the meatballs for about 20 minutes and drain the fat off - then I add them to the sauce and simmer for a few more minutes. Thanks for sharing!

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    • on June 17, 2010


      super easy and AMAZING!!! my husband usually criticizes my cooking but he absolutely loved this! i added a bit of cayenne pepper to the meatballs---tastes even better the next day!

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    Read All Reviews (35)


    Nutritional Facts for Easy Spaghetti and Meatballs

    Serving Size: 1 (314 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 778.4
    Calories from Fat 215
    Total Fat 23.9 g
    Saturated Fat 8.8 g
    Cholesterol 167.0 mg
    Sodium 1115.5 mg
    Total Carbohydrate 88.2 g
    Dietary Fiber 7.1 g
    Sugars 16.5 g
    Protein 48.4 g

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