Prep 20 mins
Cook 3 hrs
Recipe is from Kraft.
- 3 cups cold milk
- 2 (3 1/2 ounce) packages Jello Instant Vanilla Pudding Mix
- 30 vanilla wafers
- 3 bananas, sliced
- 1 (8 ounce) container Cool Whip Topping, thawed
- BEAT pudding mixes and milk with whisk 2 minute Let stand 5 minute.
- ARRANGE half the wafers on bottom and up side of 2-qt. serving bowl; top with layers of half each of the banana slices and pudding. Repeat all layers. Cover with COOL WHIP.
- REFRIGERATE 3 hours.