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By Mysterygirl
Added April 27, 2002 | Recipe #26476
Categories: Pies Pies and tarts Dessert
Average Rating:
Showing 1-20 of 79
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By MizzNezz
on May 27, 2002
OH YES!!! This is an incredible dessert! It was very easy and quick to make. I used chunky peanut butter, and before I served it I drizzled chocolate sauce over the slices. Everyone rated it a winner! Thanks, Mysterygirl! This one is really a keeper!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy polly salama
on May 23, 2002
this was great! very easy to make and the flavors were wonderful together! thanks for a great recipe mysterygirl! didn't change a thing!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Normaone
on February 13, 2003
Snickers is my husbands favorite candy bar. So, I made this pie for his birthday dinner last night. Wow!! It's all gone! We were such pigs! Anyway, I did do a couple of things that weren't in the recipe. Because I used a regular graham cracker crust, I coated it with a thin layer of melted chocolate chips sprinkled with chopped peanuts. Then to make it look a little more festive, I drizzled more melted chocolate chips over the top and sprinkled just a few more chopped peanuts over that. My husband also is addicted to peanuts. So, the more the merrier as far as he is concerned. I will definitely make this pie again!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy tinkbug43
on December 01, 2002
This was one of the best pies i have ever had!! It was so good and so creamy and the chunks of snickers made it heavenly!! I melted a large hersheys chocolate bar and drizzles it over the top!! Lets just say the 2 pies lasted 2 minutes at my families Thanksgiving dinner!! THANKS!! Tinkbug
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Hen
on January 03, 2003
was a new year's eve hit!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lubie
on April 14, 2003
WOW!!! I thought this dessert was absolutely scrumptious. The taste was very rich. I took one of them to my company party and kept one for home. It looked a little plain once I got it in the pie crust, so I decided to cut up an extra snickers bar and put it on top as well as some drizzled chocolate. It looked wonderful. (and tasted just as great as it looked) thanks MG! Update: I made this one again, but this time I added some drizzled caramel topping and crushed peanuts to the snickers and drizzled chocolate on the top. WOW! It looked fabulous! (and it got a lot of raves)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Krich
on April 15, 2003
This pie is delicious!! I've made it to take to several events and I never get to take any home. I have also used Resee's cups instead of the Snickers. I top it with chopped up candy, and melted chip or ice cream sundae toppings. It looks like something I bought at a bakery instead of whipping up in no time at home. This is also great frozen. Thanks for such a great recipe!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy ann sand
on November 24, 2002
Excellent- made for a potluck at work-kept one at home-everyone loved!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy FordChick73
on August 02, 2010
Delicious & easy!! The perfect pie!!
My only addition to this recipe was a couple of handfuls of chopped peanuts on top and I also sliced up the remaining 1/2 snickers bar that was left over from the recipe (I only made 1 pie) and added those slices on top. The peanuts added that "Snickers" crunch, it rounded off the pie nicely:)
The pie is creamy and delicious, and despite all the sweets that go into this pie, it didn't feel too sweet or too heavy. I chose to use an oreo crust, which suited it nicely :)
Highly recommended for an easy & impressive dessert, bakers of all levels, from beginner to expert, can make this one ;-)
By dawncar
on April 28, 2011
This recipe is so easy to make. I make the crust from scratch with chocolate wafer cookies and pour some caramel in the bottom of the pie crust to give it a true snickers feel. Very yummy and crowd favorite.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy cookiebaker
on March 31, 2004
Very Good! Tastes wonderful-I even licked the bowl! I followed recipe then used Lubie's topping suggestions. I need a fancy dessert next week so I will make a homemade graham cracker crust in a 9" springform pan (bake crust 10 mins.) Cool, then use entire filling made with Reese's peanut butter cups(because it slices easier than snickers). Then garnish with drizzled chocolate, chopped peanuts and maybe whipped cream. I doubt if anyone will guess how easy this recipe is! Thanks for posting recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy SweetSueAl
on May 20, 2003
Totally delicious! It was easy to make. I made a little mistake and only had one graham cracker crust, so I piled it all in the one crust. It resulted on one huge incredibly succulent pie! I will definately make this again and again!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy beccamae0213
on November 17, 2010
This pie was sooooo easy to make and it was absolutely delicious. I made 2 to take to a hog roast and they were both gone in under 10 minutes. Everyone just raved about it. I will definitely be making this again.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Doc's Mom
on September 18, 2010
I made this for a kids party and it was a hit... Even the adults loved it. I topped the pies off with more chopped snickers, drizzled warm fudge sauce over the top and refrigerated overnight, yummm!!!! Gotta use the chocolate cookie pie crust!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy chandil
on June 15, 2010
I rated 5 out of 5 due to the 1 tweek I made. Without my personalization I would of rated it 4 of 5. We arent bit into cream cheese so after taking pie mixture (before adding whip cream) I added another 1/2 cup of peanut butter. This was just enough to get rid of the strong cream cheese taste. WIth that minor adjustment the pie is AWESOME! I used 1 choc pie cruse, and 6 mini graham cracker crusts which are SO cute, and nice for everyone have their own individual dessert! Thanks for the recipe!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy lambeli
on March 02, 2004
This recipe was great! I substituted fat free cream cheese and lite cool whip and it was still fantastic. I left one pie at home and took one to work. The one I took to work was gone in a matter of minutes! Thanks for a great recipe
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy berda
on March 16, 2011
Made this for my hubby's b-day cause thats his fave candy bar!!! BIG HIT with his sweet tooth and soooooo easy for me!!!!!! Love it!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Notabay
on January 01, 2011
This pie is easy to make and about absolutely delicious.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This was the bomb!! I doubled the recipe to get four pies and took that on a catering job. All but one of the pies was gobbled up and that was only because my client told me to save the last one for them. This recipe is a keeper, and I'm sure I'll be using it in the future. Thanks for posting!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy NC-QT
on June 12, 2010
This was super easy and I will make it again but maybe using a 1/2 cup less sugar. It was super sweet but that may just be our tastebuds. I used reduced and fat-free peanut butter, whipped topping and cream cheese and garnished with crushed chocolate sandwich cookies (also reduced fat) and chopped snickers bars.
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Serving Size: 1 (94 g)
Servings Per Recipe: 16
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