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    You are in: Home / Recipes / Easy S'mores Pie Recipe
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    Easy S'mores Pie

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Chef #552500's Note:

    Just a quickie I whipped up.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread the marshmello cream in the bottom of the pie crust.
    2. 2
      Make the choc. pudding and spread on top of the marshmello cream.
    3. 3
      Cover the pudding with cool whip and garnish with choc. chips and crumbled graham crackers.

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    Ratings & Reviews:

    • on January 02, 2008

      55

      Made this for a youth New Years Eve party nothing was left so I can't tell you how it tasted.But according to my son they loved it. How simple to throw together if you have last minute company.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2007

      55

      Great pie for such a quick recipe! I used a reduced fat graham cracker pie crust, a 7 1/2 oz. jar of marshmallow cream, 1 box of Jello sugar free chocolate fudge pudding, and 1 3/4 cups skim milk. The after spreading on the marshmallow cream (not the easiest step!) and pouring on the pudding, the crust was full, so I just left off the cool whip. Next time I'll sprinkle the top with graham crackers before putting it in the fridge...I forgot to this time. Thanks for posting a quick, tasty dessert!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy S'mores Pie

    Serving Size: 1 (214 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 553.0
     
    Calories from Fat 206
    37%
    Total Fat 22.8 g
    35%
    Saturated Fat 12.2 g
    61%
    Cholesterol 11.3 mg
    3%
    Sodium 543.0 mg
    22%
    Total Carbohydrate 82.8 g
    27%
    Dietary Fiber 1.2 g
    4%
    Sugars 50.1 g
    200%
    Protein 5.4 g
    10%

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