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    You are in: Home / Recipes / Easy Slow-Cooker Steak Recipe
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    Easy Slow-Cooker Steak

    Total Time:

    Prep Time:

    Cook Time:

    89 hrs 10 mins

    10 mins

    89 hrs

    Boise Cook!'s Note:

    Dog ate the cookbook! you can also just leave it as a roast and cut it up after it has cooked. Use the liquid for gravy!

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    Ingredients:

    Serves: 5

    Yield:

    steaks

    Units: US | Metric

    • 2 lbs round steaks
    • 1 1/2 ounces onion soup mix
    • 10 3/4 ounces cream of mushroom soup
    • 1/4 cup water

    Directions:

    1. 1
      Slice steak into 5 serving size pieces; place in slow cooker.
    2. 2
      Add soup mix, water, and soup. cover and cook on low for 8 hours.

    Ratings & Reviews:

    • on April 07, 2010

      45

      This was good and very easy to throw together. I followed the recipe except I didn't add the water. It took only four hours in my crock pot. It made for a nice dinner. Made for Spring PAC 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Slow-Cooker Steak

    Serving Size: 1 (262 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 317.3
     
    Calories from Fat 99
    31%
    Total Fat 11.1 g
    17%
    Saturated Fat 3.3 g
    16%
    Cholesterol 103.8 mg
    34%
    Sodium 1176.4 mg
    49%
    Total Carbohydrate 9.2 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 2.5 g
    10%
    Protein 42.9 g
    85%

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