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    You are in: Home / Recipes / Easy/Simple Chicken N Dumplins Recipe
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    Easy/Simple Chicken N Dumplins

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    10 mins

    1 hrs 30 mins

    Chef #809152's Note:

    Threw this together with what I had. Family fought for left overs the next day. Great comfort food.

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    Ingredients:

    Serves: 12

    Yield:

    cup

    Units: US | Metric

    • 8 chicken thighs (Family pack)
    • 1 (28 ounce) bag frozen vegetables (I used corn and carrots)
    • 2 (12 ounce) packages frozen dumplings (or make your own)
    • 1/2 teaspoon turmeric
    • 1 teaspoon roast chicken seasoning
    • 3 chicken bouillon cubes
    • 1 tablespoon garlic (minced)
    • 1/4 teaspoon salt

    Directions:

    1. 1
      Boil chicken on 8 cups water with turmeric, chicken seasoning, boullion, garlic and salt. Boil for 1 hour. Remove the chicken saving the stock in the pan. LET THE CHICKEN COOL. Remove the chicken from the bone, chop, and return to the stock. Add vegetables. Bring to boil. Drop in dumplings (Individually) and stir. Simmer for 30 minutes. Let it sit to cool before serving.

    Ratings & Reviews:

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    Nutritional Facts for Easy/Simple Chicken N Dumplins

    Serving Size: 1 (130 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 178.6
     
    Calories from Fat 90
    50%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.7 g
    13%
    Cholesterol 52.7 mg
    17%
    Sodium 366.1 mg
    15%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 2.6 g
    10%
    Sugars 0.1 g
    0%
    Protein 13.2 g
    26%

    The following items or measurements are not included:

    dumplings

    roast chicken seasoning

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