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This is a light but filling recipe that will be good on a hot summer day. This recipe is best if it is allowed to chill before serving. If you have started with cold ingredients it can be served immediately. You can use Mild or Hot salsa depending on your personal taste. I do not recommend processed salsa from a jar. Splurge on the fresh refrigerated salsa or even make your own.
Units: US | Metric
Serving Size: 1 (177 g)
Servings Per Recipe: 8