Total Time
45mins
Prep 30 mins
Cook 15 mins

Definitely not for calorie counters!

Ingredients Nutrition

Directions

  1. Preheat oven to 450º.
  2. In a small saucepan over medium heat, combine butter, mustard, lemon juice, garlic and parsley.
  3. When butter melts completely, remove from heat.
  4. Arrange shrimp in a shallow baking dish.
  5. Pour butter mixture over shrimp.
  6. Bake 12 to 15 minutes or until shrimp are pink and opaque.
  7. Serve over rice.
Most Helpful

5 5

I use the packaged allready cooked you cook it less, just to warm it up. I saw this recipe somewhere else, too. I have tried it, and It is do delicious! The whole fam loves it!