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    You are in: Home / Recipes / Easy Shrimp Dip Recipe
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    Easy Shrimp Dip

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    PSparx's Note:

    This recipe is one I have been making for years...easy to double too. It is always a hit and the short list of ingredients is surprising to all who request it. I serve this with potato chips because the salt seems to bring the flavors out but any crackers will do as well. Line a bowl with some fresh lettuce and add the dip and it looks like you made a big fuss!

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    Ingredients:

    Serves: 6-8

    Yield:

    ounces

    Units: US | Metric

    Directions:

    1. 1
      Easy - drain shrimp, add to a bowl and add in soft cream cheese. Chop green onion and add along with 4 to 5 good size tablespoons of mayo. Stir all together and serve! This recipe is easy to throw together and is very forgiving -- doesn't matter if the green onions are chopped well or how big the tablespoons of mayo are. It tastes good no matter what!
    2. 2
      Chances are there won't be leftovers but if there are it lasts in the fridge for days -- make it over night and then let come to room temperature for the best flavor.

    Ratings & Reviews:

    • on October 24, 2009

      55

      Really easy and surprisingly good. I used a 4 oz package of frozen salad shrimp and it worked fine. You'll want to use brand name cream cheese or it will be boring. You need the bite from the better cream cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Shrimp Dip

    Serving Size: 1 (57 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 195.0
     
    Calories from Fat 150
    77%
    Total Fat 16.7 g
    25%
    Saturated Fat 8.8 g
    44%
    Cholesterol 90.1 mg
    30%
    Sodium 235.2 mg
    9%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.8 g
    3%
    Protein 7.9 g
    15%

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