Brown ground beef and add onion; cook until onion is transparent.
2
Add soup, veggies and garlic and mix, pour into a oblong baking dish.
3
Spread mashed potatoes on top and sprinkle with cheese.
4
Bake at 350°F for 30 minutes.
5
•Looking for a variation on this recipe? Try this: Instead of topping with mashed potatoes and cheese, top the casserole with a single layer of tater tots instead. This is also a big hit.
This was easy to make. The only change I'd make in the future would be to lower the garlic salt and add straight garlic. It came out a bit salty for my taste. The most impressive thing was that my wife and both my kids liked it and ate without any arguing (A rarity in my house)
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This was a quick and easy recipe to make up. We enjoyed it very much. I did make a couple of changes to the recipe to suit our taste. The main change was I added cajun seasoning to give it a spicy flavor and I didn't add the cheese untill the last 5 minutes of baking. I will definately make this recipe again.
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