Prep 5 mins
Cook 15 mins
A recipe from Frank's Red Hot that I use a lot. It's so quick and easy. I like it with the extra hot sauce
- Combine marinara sauce, clam juice, hot sauce and tomato paste in large saucepan.
- Heat to boiling and simmer 5 minutes until slightly thickened.
- Stir in shrimp and scallops. Cook about 5 minutes until seafood is cooked through.
- Serve over cooked pasta.