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    You are in: Home / Recipes / Easy Scalloped Potatoes and Ham Recipe
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    Easy Scalloped Potatoes and Ham

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    ElizabethKnicely's Note:

    Here's a great use for leftover ham...add it to this simple scalloped potato recipe and you've got a side dish that really satisfies.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 medium potatoes, peeled and thinly sliced (about 6 cups)
    • 1 medium onion, chopped (about 1/2 cup)
    • 2 (609.51 g) can condensed cream of mushroom soup
    • 1 soup can water
    • 226.79 g cooked ham, chopped

    Directions:

    1. 1
      Stir the potatoes, onion, soup, water and ham in a large bowl. Spoon the potato mixture into a 3-quart shallow baking dish.
    2. 2
      Bake at 350°F, for 45 minutes or until the potatoes are tender.

    Ratings & Reviews:

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    Nutritional Facts for Easy Scalloped Potatoes and Ham

    Serving Size: 1 (370 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 360.7
     
    Calories from Fat 115
    32%
    Total Fat 12.8 g
    19%
    Saturated Fat 3.9 g
    19%
    Cholesterol 35.5 mg
    11%
    Sodium 748.5 mg
    31%
    Total Carbohydrate 45.7 g
    15%
    Dietary Fiber 5.0 g
    20%
    Sugars 3.9 g
    15%
    Protein 16.2 g
    32%

    The following items or measurements are not included:

    water

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