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    You are in: Home / Recipes / Easy Scalloped Potatoes and Ham Recipe
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    Easy Scalloped Potatoes and Ham

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    smellycat's Note:

    Homestyled, quick and easy casserole. Cheesy and delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray 13 x9 inch dish with cooking spray.
    3. 3
      Place potatoes in large sacuepan; cover with water. Bring to boil on high heat, reduce to low heat and cover. simmer 10-12 minutes or until tender. Drain potatoes. Return potatoes to saucepan.
    4. 4
      Transfer 1/4 of the potatoes to a large bowl, add sour cream; mash with potato masher. Add cream cheese, ham and green onions and mix lightly. Add mashed potato mixture to potato slices in saucepan. Stir gently, spoon into prepared baking dish and sprinkle with parmesan cheese if desired.
    5. 5
      Bake 30 minutes or until heated through.

    Ratings & Reviews:

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    Nutritional Facts for Easy Scalloped Potatoes and Ham

    Serving Size: 1 (212 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 198.0
     
    Calories from Fat 46
    23%
    Total Fat 5.2 g
    8%
    Saturated Fat 2.8 g
    14%
    Cholesterol 23.5 mg
    7%
    Sodium 351.4 mg
    14%
    Total Carbohydrate 29.3 g
    9%
    Dietary Fiber 3.4 g
    13%
    Sugars 1.3 g
    5%
    Protein 9.0 g
    18%

    The following items or measurements are not included:

    lowfat parmesan cheese

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