2 Reviews

I agree that this was easy to make. I think next time I will saute some portabello mushrooms and add them instead od the sausages, and serve this dish as a side. Thanks for the great recipe!

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Midge Plourde November 03, 2003

Excellent comfort food! Didn't have to stand over it and keep adding liquid, just stirred occasionally. Keep the heat LOW. Loved the flavor of this dish and it was very easy.

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sugarpea November 01, 2003
Easy Sausage Mushroom Risotto