Easy Sangria
photo by Baby Kato
- Ready In:
- 2hrs 10mins
- Ingredients:
- 14
- Yields:
-
8 3/4 cup
ingredients
- 1500.0 ml bottle dry red wine, divided
- 29.58 ml brandy
- 29.58 ml triple sec (orange-flavored liqueur)
- 78.78 ml sugar
- 157.80 ml fresh orange juice
- 29.58 ml fresh lime juice
- 29.58 ml fresh lemon juice
- 5 whole cloves
- 3 whole allspice
- 3 inch cinnamon sticks
- 473.18 ml sparkling water, chilled
- 8 orange wedges
- 5 lemon slices
- 5 lime slices
directions
- In a 2 quart glass measure, add 1/2 cup wine, brandy, Triple Sec, and sugar. Place in microwave and heat on high for 1 minute or until mixture is warm. Stir, dissolving sugar, and add remaining wine, juices, cloves, allspice, and cinnamon.
- Chill for at least 2 hours and strain into a pitcher discarding spices. Stir in sparkling water and remaining ingredients, serve immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
*Made for Australia/NZ Swap #26 * -- SOOO sorry to be late, but this was an exellent companion for a lovely fillet mignon ! I prepare 1/2 recipe and used 1 Tbsp peach brandy instead of orange, (was what I had), and a tad less sugar. DH and i really enjoyed this, and will keep as our Go To sangria recipe for summer meals. Thanks, Lauralie41, for posting this most satisfying sangria !
-
We loved this sangria recipe. I halved the recipe, using one 750 ml bottle of red wine, since there were only two of us. I used a pinch of ground allspice and a pinch of cinnamon because I didn't have the whole versions. We really enjoyed the flavors...the hint of cinnamon, triple sec, brandy....all perfect together. I will definitely make this sangria recipe again. Thank you!!
see 2 more reviews
RECIPE SUBMITTED BY
lauralie41
United States