Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Sangria Recipe
    Lost? Site Map

    Easy Sangria

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on April 19, 2011

      This is a good sangria but for us the spices were maybe too much. We may prefer it without the spices. Thanks Lauralie :) Made for I Recommend tag game

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 20, 2009

      Loved it - but look at the ingredients!!! What's not to love??? I really think the brandy and the triple sec (actually, I used Cointreau) made this rendition special and potent. The spice mix was perfect.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2009

      *Made for Australia/NZ Swap #26 * -- SOOO sorry to be late, but this was an exellent companion for a lovely fillet mignon ! I prepare 1/2 recipe and used 1 Tbsp peach brandy instead of orange, (was what I had), and a tad less sugar. DH and i really enjoyed this, and will keep as our Go To sangria recipe for summer meals. Thanks, Lauralie41, for posting this most satisfying sangria !

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2009

      We loved this sangria recipe. I halved the recipe, using one 750 ml bottle of red wine, since there were only two of us. I used a pinch of ground allspice and a pinch of cinnamon because I didn't have the whole versions. We really enjoyed the flavors...the hint of cinnamon, triple sec, brandy....all perfect together. I will definitely make this sangria recipe again. Thank you!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2012

      Wow, wow, wow...all I can say is wow. Quick, easy to make with great flavors. I scaled down the recipe, as I was the only one enjoying this treat. Perfect for me, I got to drink it all, two beautiful glasses of heaven. I freshly ground the spices, used Triple Sec and the brandy and a really nice dark, dry zinfadel. Really enjoyed the flavor that warming the alcohol, sugar and spices brought out, so smooth. This was the perfect accompaniment for a Lauralie lunch, that i will remember for years to come. Served this with Grilled Bread With Tomato and Formaggio Con Le Pere (Pears and Cheese). All these recipes will be going into my Favorites Cookbook for 2012. Thank you so much Lori. Made for Fearless Red Dragons - ZWT8 - Spain.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Easy Sangria

    Serving Size: 1 (1915 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 217.2
     
    Calories from Fat 2
    36%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 11.2 mg
    0%
    Total Carbohydrate 17.1 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 11.4 g
    45%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    triple sec

    whole allspice

    orange wedges

    lime slices

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites