1 Review

I'm saddened to only give 1 star. It sounded & smelled so good while baking. However, the crust was very doughy, I baked a little longer & it was still doughy but the top was burnt. Next time, I would bake the crust a little first, then add the meat & cheese & bake a little longer. <br/>Made for Spring PAC 2013.

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Legna April 16, 2013
Easy Salsa Beef Pie