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    You are in: Home / Recipes / Easy Salmon Loaf Recipe
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    Easy Salmon Loaf

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 03, 2012

      The title of this recipe "Easy Salmon Loaf", is way to humble. Lemon Salmon Mousse would be more appropriate. This is easy, value conscious and would be a proud addition to any special occasion buffet, do yourself a favor and try this one NOW!

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    • on July 29, 2005

      Easy to make and delicious. I also disagree with the serving sizes. I would say it serves no more than 4.

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    • on April 28, 2004

      This reminds me so much of my grandmother's salmon loaf. I made it for my family last night and everybody loved it. It is seasoned very mildly but has a good comfort food richness that I thought was great. The sauce is creamy and rich, too. Brings back some fond memories and I will be using this one a lot from now on. Glad I found it. Thanks Nurse Di.

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    • on March 11, 2004

      This was tasty and came together pretty easily. The instructions were easy to follow. For the loaf, I made it exactly as written. Next time I might add something to kick it up a bit. Maybe white pepper? For the white sauce I made a few changes I added chopped leek to the butter and dill to finished sauce. I disagree with the serving sizes, I would say it feeds 4, but then I have a hungry man living here..

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    Nutritional Facts for Easy Salmon Loaf

    Serving Size: 1 (251 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 342.0
     
    Calories from Fat 159
    46%
    Total Fat 17.7 g
    27%
    Saturated Fat 7.2 g
    36%
    Cholesterol 177.9 mg
    59%
    Sodium 597.8 mg
    24%
    Total Carbohydrate 13.5 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.9 g
    3%
    Protein 30.6 g
    61%

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