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    You are in: Home / Recipes / Easy Salmon Ball Recipe
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    Easy Salmon Ball

    Easy Salmon Ball. Photo by Pets'R'us

    1/1 Photo of Easy Salmon Ball

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    6 hrs 5 mins

    0 mins

    Mirj's Note:

    I've been experimenting with Liquid Smoke lately and found this great recipe. This can be made quickly, in advance, and taste great! Goes great with crackers, crudites or your favorite breadsticks. Prep time includings 6 hours chilling.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream all of the ingredients together except for the salmon and parsley.
    2. 2
      Fold into the salmon until well mixed.
    3. 3
      Chill overnight.
    4. 4
      Form into a firm ball and roll in the parsley mixture.
    5. 5
      Chill until ready to serve.
    6. 6
      Can be made up to 24 hours in advance.

    Ratings & Reviews:

    • on January 19, 2006

      45

      Very nice and easy recipe Mirj, I loved the subtle flavor of the liquid smoke. Next time I will leave out the cucumber because it made the ball a bit wet ...I will use more cucumber for garnish instead!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Salmon Ball

    Serving Size: 1 (65 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 109.7
     
    Calories from Fat 70
    64%
    Total Fat 7.8 g
    12%
    Saturated Fat 4.3 g
    21%
    Cholesterol 39.2 mg
    13%
    Sodium 131.0 mg
    5%
    Total Carbohydrate 1.1 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    1%
    Protein 8.6 g
    17%

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