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    You are in: Home / Recipes / Easy Roast With Onion / Mushroom Gravy - Crock Pot Recipe
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    Easy Roast With Onion / Mushroom Gravy - Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 2 mins

    2 mins

    8 hrs

    Don in Virginia's Note:

    If you have only 60 seconds in which to load the crock pot, but want to come home to a great-smelling kitchen and a delicious meal, then try this. Goes great with mashed potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      First, place the roast in your crock pot.
    2. 2
      Then, sprinkle the onion soup mix on top of the roast.
    3. 3
      Finally, spread the undiluted soup on top.
    4. 4
      Cook on low.

    Ratings & Reviews:

    • on October 20, 2008

      I have the same recipe I was about to post but it has an additional 2 tbsp. Worcestershire sauce. To make in the oven place meat on heavy foil inside roast pan and add the other ingredients and seal up meat in the foil tightly. Bake 2 1/2- 3 hours at 350 degrees F. Open foil and the meat is browned and the gravy is ready to use.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2006

      55

      Great flavor and so easy to make. All ingredients on hand. Loved it. Always looking for crockpot recipes. Thank you!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2005

      45

      This was so easy to make.It was tender and everyone loved it.I added carrots and potatos towards the end of cooking time.Thank you for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Roast With Onion / Mushroom Gravy - Crock Pot

    Serving Size: 1 (278 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 632.8
     
    Calories from Fat 426
    67%
    Total Fat 47.4 g
    72%
    Saturated Fat 18.6 g
    93%
    Cholesterol 156.7 mg
    52%
    Sodium 818.2 mg
    34%
    Total Carbohydrate 6.0 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.6 g
    6%
    Protein 42.8 g
    85%

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