Easy Rice With Pigeon Peas/Arroz Con Gandules
Added July 02, 2008 | Recipe #311497
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A common traditional Puerto Rican staple, this is always served as one of the dishes in any Hispanic Caribbean gathering that includes a meal in the USA. Some stewed chicken can be added to be Arroz con Pollo y Gandules.
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fantastic!!!!! Abuela always told me how to make it but I never wrote it down.. this is as close to hers as possible.... Thanks
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Nutritional Facts for Easy Rice With Pigeon Peas/Arroz Con Gandules
Serving Size: 1 (254 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 464.4
Calories from Fat 11
44%
Total Fat 1.2 g
1%
Saturated Fat 0.3 g
1%
Cholesterol 0.1 mg
0%
Sodium 183.4 mg
7%
Total Carbohydrate 97.1 g
32%
Dietary Fiber 6.7 g
26%
Sugars 0.7 g
2%
Protein 14.5 g
29%
The following items or measurements are not included:
sazon goya
recaito
adobo seasoning
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