Easy Rice Pudding

"It does not come easier than this. I got this recipe from Real Simple February 2007. The better quality the ice cream is, the better the pudding is. If you don't want to add cinnamon, add a few drops of vanilla extract, a handful of crushed pistachios, or some chopped crystalized ginger. If you would like you could try dulce de leche or another favorite ice cream flavor. If you use leftover rice, warm it fist and add an additional 1/4 cup ice cream."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
4
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Prepare the rice according to the package directions.
  • Uncover add the ice cream and cinnamon.
  • Stir.
  • Divide the pudding among individual serving bowls.
  • Garnish with additional cinnamon.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes