Easy Refrigerator Pickled Beets

READY IN: 30mins
Recipe by The Rabbit

Be sure to roast extra beets for dinner the night before to make this recipe quick and easy.

Top Review by iris5555

Very nicely spiced and very tasty

Ingredients Nutrition

Directions

  1. Bring to a boil: water, vinegar, spices & sugar.
  2. Peel roasted beets. Cut into quarters or slices. Pack into clean quart jar.
  3. Pour hot brine over beets in jar. Cover beets completely (add filtered water if needed).
  4. Store in fridge for 3-4 days, then enjoy.

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