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    You are in: Home / Recipes / Easy Refrigerator Pickle Slices Recipe
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    Easy Refrigerator Pickle Slices

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 07, 2010

      Really tasty! I added some sliced bell peppers, too. The onions and garlic really make these pickles stand out! Thanks for posting! Made for the Spanish forum's Garlic Tag.

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    • on April 30, 2009

      Wow! What flavor! I only had one BIG hothouse cucumber to use, so I adjusted the recipe to suit it. I used a quart canning jar to put it all in. Added a couple extra little special ingredients. But the vinegar/sugar mixture with it's spices was SO flavorful. Has that wonderful sweet/sour thing going on. Another winner Kittencal!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2007

      Thank you for bringing back memories! My mom used to make these when she had too many cukes to can. However, she called them "Preacher Pickles"~

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    • on July 24, 2006

      Easy and good! I halved the recipe and waited 2 days to taste. Thank you Kitten!

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    Nutritional Facts for Easy Refrigerator Pickle Slices

    Serving Size: 1 (1345 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 147.7
     
    Calories from Fat 2
    64%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 171.5 mg
    7%
    Total Carbohydrate 35.0 g
    11%
    Dietary Fiber 0.8 g
    3%
    Sugars 31.1 g
    124%
    Protein 0.9 g
    1%

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