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    You are in: Home / Recipes / Easy, Real Tartar Sauce Recipe
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    Easy, Real Tartar Sauce

    Easy, Real Tartar Sauce. Photo by Chef Mommie

    1/2 Photos of Easy, Real Tartar Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    ketchupqueen's Note:

    I was astounded that not one recipe for tartar sauce on 'zaar actually contained cream of tartar. This is a basic version; add anything you like in your tartar sauce to the base, such as lemon juice, capers, or dill. Tartar sauce is great with just about any fried fish dish.

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    Ingredients:

    Serves: 4-8

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Mix mayonnaise and pickle in small bowl.
    2. 2
      Add cream of tartar.
    3. 3
      Add sugar to taste.
    4. 4
      Cover and refrigerate until served; keeps well in fridge.
    5. 5
      Note: This tartar sauce changes color when allowed to sit or exposed to air; it is still safe to eat until it begins to turn rancid.

    Ratings & Reviews:

    • on April 16, 2008

      Tartar Sauce (Tartare Sauce has nothing to do with the product cream of tartar. Tartar sauce, or as the French refer to it, sauce tartare, consists of mayonnaise, mustard, chives, chopped gherkins, and tarragon, according to C. Owen’s “Choice Cooking,�, circa 1889. In French, it is loosely translated as ‘rough,’ as the Tartars were considered rough, violent, and savage.

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    • on January 25, 2008

      45

      yum..

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    • on October 05, 2005

      55

      Chosen for Pick a Chef, I made this to go on my veggie fillets. It was very good. I have never made tartar sauce before so I really don't have one to compare it to. I will be trying anothers recipe in the future and expect that I moght just return to this one. It was very easy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy, Real Tartar Sauce

    Serving Size: 1 (32 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 236.5
     
    Calories from Fat 176
    74%
    Total Fat 19.6 g
    30%
    Saturated Fat 2.8 g
    14%
    Cholesterol 15.2 mg
    5%
    Sodium 441.1 mg
    18%
    Total Carbohydrate 15.7 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 4.6 g
    18%
    Protein 0.5 g
    1%

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