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I haven't tried the recipe but it certainly "a thing of beauty".

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Chef DeeJ June 10, 2014

I've now made this twice. Once with the listed ham & cheese and the second with all veggies. Both times I used a refrigerated rolled pie crust. Both quiches were excellent. I liked that this uses milk instead of cream and how easy it is to prepare. Thank you for sharing the recipe!

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Susie D March 02, 2014
Easy Quiche