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    You are in: Home / Recipes / Easy Potatoes Recipe
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    Easy Potatoes

    Easy Potatoes. Photo by **Tinkerbell**

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Cj Jackson's Note:

    Tired of mashed, baked and fried potatoes? Well I was. This recipe came to me through experimentation. I have taken this side dish to pot-lucks, various outings, and picnics and I am always asked for the recipe. Excellent side dish and VERY EASY to make. Hope you enjoy it too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Scrub potatoes and cut into 1 inch cubes.
    2. 2
      Cut up onions and pepper (chunky).
    3. 3
      Place stick of margarine into gallon-size zip lock bag and place in microwave until melted.
    4. 4
      Add potatoes, green pepper, onions and onion soup mix in bag.
    5. 5
      Mix throughly in bag.
    6. 6
      Empty contents of bag into glass baking dish.
    7. 7
      Bake at 350 degrees for 45-50 minutes or until potatoes are tender.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on October 11, 2001

      45

      These "Easy Potatoes" were just that - easy and quick. My family enjoyed them. I sprinkled paprika over them before baking. I might also try them again with shredded cheddar cheese and/or hot chillies or a little cut up jalapeno for a change.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2002

      45

      Great easy way to dress up potatoes. A real 'put in the oven' and forget til dinner is ready recipe. Enjoyed the taste of the green pepper with the onion soup mix. Cheers JenT :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 04, 2013

      I modified based on pantry item abailability - I loved the flavour of these potatoes based on my mods - two peeled 2" peeled cubed russet potatoes, a tired looking yellow pepper and a tired looking medium cooking onion cubed roughly, a half packet of dry onion soup mix, a 1/4 packet of dry Knorr tomato vegetable soup mix, and glugged enough olive oil over the mixture to make it cook (about 1/4 cup). I used a 8 x 9" glass dish and cooked it for appox 1 h 15 mins and shuffled the mixture about twice. Very yummy - it was served with grilled chimichuri marinated beef short ribs and broiled asparagus w/ steak spice and parmesan cheese - it was so so yummy!!! Thanks for the recipe idea!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Easy Potatoes

    Serving Size: 1 (432 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 661.9
     
    Calories from Fat 209
    31%
    Total Fat 23.3 g
    35%
    Saturated Fat 4.9 g
    24%
    Cholesterol 0.0 mg
    0%
    Sodium 1012.1 mg
    42%
    Total Carbohydrate 104.4 g
    34%
    Dietary Fiber 13.6 g
    54%
    Sugars 7.1 g
    28%
    Protein 12.4 g
    24%

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