Easy Potato Casserole
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 1 (2 lb) bag frozen hash browns
- 1⁄2 cup chopped onion
- 2 cups sour cream
- 2 (10 1/2 ounce) cans cream of chicken soup
- 2 cups shredded cheddar cheese
- 1 teaspoon salt
- 3 cups corn flakes
- 1⁄2 cup butter
directions
- Combine all ingredients (except cornflakes and butter) and place in a well greased 13x9 backing dish.
- For the topping, melt butter and add crushed cornflakes.
- Pour topping mixture over casserole and bake uncovered 1 hour at 350 degrees.
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