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    You are in: Home / Recipes / Easy Polenta Pizza Appetizer Bakes Recipe
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    Easy Polenta Pizza Appetizer Bakes

    Easy Polenta Pizza Appetizer Bakes. Photo by The Foodgitive

    1/2 Photos of Easy Polenta Pizza Appetizer Bakes

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    Total Time:

    Prep Time:

    Cook Time:

    14 mins

    2 mins

    12 mins

    The Foodgitive's Note:

    I decided to pair not my ordinary pizza toppings for this polenta pizza appetizer, something a bit fancier than your average sausage crumbles. I simply enjoy the saltiness of anchovies and cheese when paired with the complexity of olives and rosemary. I hope you enjoy.

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    Ingredients:

    Serves: 4

    Yield:

    Appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 450 degrees.
    2. 2
      Slice 4 slices of Polenta 1/2 inch thick.
    3. 3
      Brush both sides with olive oil and place on baking sheet.
    4. 4
      Add 1 tbsp pizza sauce to each slice.
    5. 5
      Evenly distribute rosemary, over polenta slices.
    6. 6
      Evenly distribute anchovies and olives.
    7. 7
      Sprinkle top with grated locatelli cheese.
    8. 8
      Bake for 12 minutes.
    9. 9
      Serve hot.

    Ratings & Reviews:

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    Nutritional Facts for Easy Polenta Pizza Appetizer Bakes

    Serving Size: 1 (19 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 49.9
     
    Calories from Fat 35
    71%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 3.4 mg
    1%
    Sodium 298.6 mg
    12%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.3 g
    5%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    polenta

    rosemary

    locatelli cheese

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