Easy Plum Sauce
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
1.25 cups (approx)
ingredients
- 340.19 g jar plum jam
- 29.58 ml vinegar
- 14.79 ml brown sugar
- 14.79 ml finely chopped onion
- 4.92 ml crushed red pepper flakes (optional)
- 1 minced fresh garlic clove
- 2.46 ml dry ginger powder
directions
- In a small saucepan, combine plum jam, vinegar, brown sugar, onion, red chili peppers (if using) garlic and ginger; mix well, and bring to a boil, stirring constantly.
- Remove from heat and cool slightly.
- Refrigerate, covered overnight.
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