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WOW - who would have thought that four simple ingredients could be SO good?! My 14-year-old stepson calls these "Italian Cupcakes." This is just the basic recipe. I usually add chopped onion to the meat, and you can ad-lib with anything you have on hand: pepperoni, green peppers, mushrooms, seasonings, etc. But they are also delicious just like this, and SO easy to prepare! I have a pretty big herd, so I make these often when all the kids are around!
Units: US | Metric
Serving Size: 1 (188 g)
Servings Per Recipe: 8