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1 hrs 30 mins
You can throw in up to four (4) of your favorite pizza toppings with this recipe. I just happened to have some olives, green pepper and salami in my fridge that needed to be eaten. If you're like me and can eat pizza every day for a week without getting tired of it, this would be a delicious and economical solution for you.
Units: US | Metric
Serving Size: 1 (729 g)
Servings Per Recipe: 4