Total Time
25mins
Prep 5 mins
Cook 20 mins

Directions

  1. Add enough flour to make soft dough.
  2. Let rise to double the size.
  3. Bake at 375 F.
Most Helpful

Two stars only because there is no guidance as to how much flour you need. The answer is 3-4 cups. Tastes pretty good otherwise.

Missy Wombat May 24, 2005