Total Time
25mins
Prep 5 mins
Cook 20 mins

Ingredients Nutrition

Directions

  1. Add enough flour to make soft dough.
  2. Let rise to double the size.
  3. Bake at 375 F.
Most Helpful

2 5

Two stars only because there is no guidance as to how much flour you need. The answer is 3-4 cups. Tastes pretty good otherwise.