Easy Pineapple Sweet 'n Sour Chicken

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READY IN: 30mins
Recipe by knitaholic

Courtesy of Dole. This is yummy, and start to finish is about 30 minutes to the table.

Ingredients Nutrition

Directions

  1. Drain pineapple chunks, reserving 2 Tbsp juice.
  2. In a large skillet, heat vegetable oil. Cook bell pepper, onion, mushrooms, and water chestnuts in hot oil, over medium heat, until crisp tender. Remove vegetables, set aside.
  3. Cook chicken chunks until browned. Add vegetables back to skillet with sauces, pineapple, and reserved pineapple juice. Heat through.
  4. Serve over hot cooked rice.
  5. Top with chow mein noodles, if desired.

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