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    You are in: Home / Recipes / Easy Pineapple Souffle Recipe
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    Easy Pineapple Souffle

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    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Fandoos's Note:

    This is the dessert I turn to, when I'm having people over and want to serve a easy but delicious dessert. I've given out this recipe to everyone who has ever tasted it. Definitely worth a veryy easy try!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Make jello using 1& 1/2 cups of boiling water, and refrigerate until set.
    2. 2
      Blend 5 slices of the pineapple in a blender (without using the syrup in the can or any additional water).
    3. 3
      Add the whipped cream, cream cheese, and jello to the pineapple in the blender.
    4. 4
      Blend thouroughly until pureed well.
    5. 5
      Pour out into bowl, and refrigerate for 8 hrs.
    6. 6
      Use the remaining pineapple slices to chop up coarsely and decorate souffle once half set.
    7. 7
      Aditional whipped cream can also be used to decorate.
    8. 8
      Enjoy!
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    Nutritional Facts for Easy Pineapple Souffle

    Serving Size: 1 (108 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 308.2
     
    Calories from Fat 70
    22%
    Total Fat 7.7 g
    11%
    Saturated Fat 4.8 g
    24%
    Cholesterol 25.1 mg
    8%
    Sodium 289.7 mg
    12%
    Total Carbohydrate 56.8 g
    18%
    Dietary Fiber 1.0 g
    4%
    Sugars 51.0 g
    204%
    Protein 5.7 g
    11%
    Detailed Nutrition Values About Nutrition Info

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